We are proud to be a partner of CAPOL GmbH to organize the Academy training: The Art of Chocolate Glazing at the Faculty of Chemical Engineering and Food Technology, Nong Lam University – Ho Chi Minh City on Wedneseday, 23rd March, 2023. The Academy training was successfully held with the attendance of nearly 200 students and lecturers. We believe the experts of CAPOL GmbH provided super useful information about chocolate & chocolate ball processing & technology as well as Capol’s innovation & applications in chocolate industry.
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