Originating from Hue, the former imperial capital of Vietnam, Vietnamese Salt Coffee has emerged as a phenomenon in the local coffee scene. This unique blend harmoniously combines saltiness and creaminess, delighting the palates of many coffee lovers. The distinct taste of this beverage is attributed to the salt, which not only complements other flavors but also diminishes the bitterness typically associated with coffee. However, excessive salt content can detract from the overall drinking experience for consumers.
Recognizing this concern, Bluetechni is thrilled to present our innovative Vietnamese Instant Salt Coffee with VersiLac®. VersiLac®, a dairy product solid, serves as an alternative to whey or nonfat dry milk in various formulations. This exceptional ingredient facilitates a reduction in sodium, sugar, and fat content while enhancing flavor, imparting body and mouthfeel, and adding richness to the coffee. With the blooming popularity of salted coffee in Vietnam, Versilac proves to be an ideal option.
Vietnam has seen a growing trend in the demand for instant coffee, driven by busy lifestyles and a desire for convenience without compromising on flavor. As of 2024, the revenue in Vietnam’s Instant Coffee market amounts to an impressive US$305.6 million, with a projected annual growth rate of 9.47% (CAGR 2024-2028).
Join the trend of salted coffee in Vietnam with Bluetechni’s Vietnamese Instant Salt Coffee.
For further information, please feel free to contact us at: contact@bluetechni.com
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