With the rise in consumers’ demands of vegan food, opportunities for the growth of vegan confectionery are now plentiful. According to findings of Grand View Research Inc, the global vegan snack market size was valued at USD 44.02 billion in 2021 and is expected to be worth 80 billion by 2030 with a CAGR of 6.9% during the forecast period.
Gummy candies (gummies) with various shapes, colors, and flavors have been popular for many decades now. However, gelatin, the primary ingredient in gummies is traditionally made from animal fat. When consumers’ diets are rapidly shifting to alternative animal-free nutrients and snacks, finding an alternative to gelatin is a must.
Bluetechni has developed a solution to vegan gummies production using pectin, natural food colorings, surface treatment agents, natural flavors, vitamin premix, etc. The final product comes with unique tastiness and elastic mouth-feel, and high transparency along with health benefits.
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